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We like our meals to be delicious and easy to prepare. Our latest creation is healthy chicken tortilla pie.
Jenn and I shared last week our quest for better health. You can read that post here. This week I created a new dish and I am so excited to share it with you! Healthy chicken tortilla pie and I made it my favorite cast iron skillet.
I love food that is packed with flavor, and I tend to prefer ethnic food and dishes. Mexican food is one of my most favorite so I decided to create something that was on the healthier side.
I love to use my cast iron skillet. With this recipe the skillet really crisps the tortilla. This is layer number one. You can make as many layers as you prefer, especially if you have more family members to feed. For Honey Bee and I,four layers of tortillas was plenty for our meal.
I topped mine off with Fage plain yogurt in place of sour cream. I also added smoky fat free salsa…
…cilantro and two small avocado slices.
You can adjust and add other ingredients to your preference. Add a little bit of cheese, other types of beans, corn, etc.
If you give this recipe a try please drop us a line and let us know how you like it!